Friday, November 26, 2010

Confessional, and Thoughts On Getting Back On Track

Well, I'm back to blogging.
 
I have officially hit the point on my weight loss journey where it's time to REALLY get serious. I looked in the mirror; I looked at the scale. I know, I know... "I'm up." My friends have heard it all before. But I am officially higher, MUCH higher, than I want to be.
 
I know where I got derailed. Before I lost weight, my thing was fast food and starches. I wasn't really too big (pun intended) on sugar and candy, particularly chocolate. But with the onset of our Awana children's ministry year, we began keeping chocolate and sodas in the Awana office as a respite for our Awana workers on Wednesday nights. Some of them are convinced that enough chocolate and caffeine will help them keep up with the stress, I think. Well, I would come through the office, or near the office, during the week, and stop by and grab a small handful of little chocolate candies. After all, they're really little - mostly those little bite-sized Hershey milk chocolate, dark chocolate, Mr. Goodbar, and Krackle bars. Sometimes bite-sized Snickers, Milky Way, and Three Musketeers. I'd scarf that handful down, and later on, I'd do it again. Two or three times a day I would do this. I wasn't stealing them, because I paid for them out of my own pocket... and I always made sure that there was plenty for the workers on Wednesday night.
 
I'd inch up a little on the scale, and would tell the PHC folks, "It's just water - it will come right back off." And more often than not, I was exactly right. I held my weight very well between 215 and 217 throughout the summer, at one point holding it dead on 216 for 6 weeks in a row. But Awana started up, the candy became easier to get to, and I began seeing the scale inch up. We went to Florida in early November, and I have to confess that I pretty much ate a whole bag of them on the way there (I was driving, and trying to stay alert). On the way back, I bought another bag, and ate some of those. I bravely put the rest in the Awana office when we got back.... and ate on them the week after.
 
"Facts are our friends", Johnny Hunt likes to say, and so I finally looked on a bag of those little chocolates to see what kind of calories I had been casually tossing back. THREE of those little bite-sized bars are a serving, and they range from 40 to about 70 calories PER PIECE. Ten or twelve of those bars, and I was unwittingly (or deliberately ignorantly) consuming an entire day's worth of calories when compared to what I was eating during the competition (about 900 calories a day). Then breakfast, lunch, and dinner on top of all that, plus a couple of snacks, and I came to the stark realization that I was consuming upwards of 2000 calories a day. Note: you cannot lose weight on 2000 calories per day. For someone my size, that will be a slow, steady gain.
 
Wednesday night I watched, "Where Are They Now?", a Biggest Loser special. I watched as the former winners from seasons 1-9 (minus Michelle from season 6) came into a room for a healthy Thanksgiving meal. With the exception of Danny Cahill, every man had gained a pretty significant amount of weight. Ryan from season 1 had lost 122 pounds en route to his win, but has regained all but 10 pounds of his weight. They are not happy with him, needless to say. Matt from season 2 regained a lot, but continues to be quite athletic in spite of his weight. Season 3's Erik had regained most of his last year, but has taken 162 of it back off, with probably about 40 or so left to lose. Season 4's Bill Germanakos looks "okay", but I doubt he is much below 200 (his finale loss was 170 pounds down). Next was Ali from season 5, who is within 2 pounds of her finale weight. Helen looks "okay"; Danny looks terrific, and Michael still looks like he has a ways to go. I knew most of these results already, but it really brought home to me that if those guys who had all that time on the ranch, all that training, all that knowledge, and all that motivation could stumble, I was certainly not immune. Watching that particular episode has helped to fuel the fire again.
 
I didn't do TOO bad on Thanksgiving for lunch... I made sure I ate only white meat off the turkey, only one bite of ham, loaded up on veggies, and I did try to limit my desserts and starches. That was lunch - dinner was another story altogether. We went out to some friends' house around 7:30 PM, where we had been invited to get "a bite of supper". I ate more than "a bite"... and indulged in desserts. Cornflake candy (2 pc.), white macadamia nut cookies (2), half a chocolate chip cookie, and some kind of chewy bar that was very good - two bites of that.
 
I had a not-so-good meeting with my scale this morning. But I am pleased to report that today, I ate absolutely perfectly. In spite of us having tons of ham, macaroni & cheese, two pies and a cake, I did not cheat a single time today. My total calorie intake was right at where it was during the competition, and with the exception of having to do the workouts on my own, I am in full-blown contest mode. I had two eggs for breakfast, a white-meat-only turkey sandwich on a 100-calorie wheat bun with a slice of low-fat cheese for lunch, and a dinner consisting of 6 ounces of chicken and a cup of steamed broccoli, carrots, cauliflower, etc.
 
To those of you who are still telling me that I look great.... I love you all, and I will politely and humbly accept your compliments. But I'm not going to pay you any attention!

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About Me

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Augusta, Georgia
I am privileged to serve as associate pastor of Lumpkin Road Baptist Church in Augusta, Georgia. I have been married to my wife, Brenda, for 22 years, and have two children, ages 20 and 18. I won the 2010 Augusta's Biggest Loser contest with a record-setting 41.83% weight loss, from 342 lbs to 199 lbs in 6 months.